How to Make Torresmos Brancos (Fried Pork Belly)

A slight change of plans with this week's video. We were initially going to record our sweet bread recipe, but when your husband comes home with 2 full sized pigs and your basement is FULL of pork, you have to make some slight adjustments!

Torresmos brancos was one of our best-selling weekend specials at the bakery! Making this is quite simple and all you need is three ingredients: water, coarse sea salt and thickly cut pork belly.

Видео How to Make Torresmos Brancos (Fried Pork Belly) канала Cooking with Carmen