Do SAFE Steaks Taste Different than UNSAFE? | Sous Vide Everything

When cooking sous vide we strive for perfection. That is why sous vide cooks steaks perfect every single time. But pasteurizing them takes longer and not everyone goes thru the pasteurization process when cooking a steak. Now the question is, when you do pasteurize a steak does it taste any different?

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#SousVide #Steak #Cookie

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