How to make Tempura - Sea bream tempura recipe - 鯛の天ぷら
Chef Dai cooks authentic sea bream tempura garnished with a beautiful cherry blossom tree.
Tempura batter ingredients:
Japanese tempura flour x 100g
alternatively, Plain flour x 100g
Baking soda x 1/2 tea spoon
Corn flour x 1 Tbsp
Ice cold water x 200ml
Egg x 1
Vegetable oil
Sea bream fillets x 2
Soumen noodles
nori strip x 1
chilli sauce
sea salt - to taste
Batter consistency and oil temperature are paramount to perfectly crispy tempura.
Thank you all so much for watching, more videos coming soon!!!!!
Видео How to make Tempura - Sea bream tempura recipe - 鯛の天ぷら канала Cooking with Chef Dai
Tempura batter ingredients:
Japanese tempura flour x 100g
alternatively, Plain flour x 100g
Baking soda x 1/2 tea spoon
Corn flour x 1 Tbsp
Ice cold water x 200ml
Egg x 1
Vegetable oil
Sea bream fillets x 2
Soumen noodles
nori strip x 1
chilli sauce
sea salt - to taste
Batter consistency and oil temperature are paramount to perfectly crispy tempura.
Thank you all so much for watching, more videos coming soon!!!!!
Видео How to make Tempura - Sea bream tempura recipe - 鯛の天ぷら канала Cooking with Chef Dai
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