Women Shaking up the World of Mixology | Oh La La L'amour with Glenmorangie

There’s a dash of mixology magic in all the best cocktails. And it’s Marie’s so-called ‘magical potion’ which adds the fairy dust to this serve. Easy to make and easy to drink, it’s a twist on the classic whisky highball, with coconut the star of the show.

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Ingredients:
35mL Glenmorangie Original
18mL 'Magical Potion' *
15mL Coconut Water Syrup
3 Dashes salted water
Soda water
Cubed ice

*Magical potion (100mL):
75mL sherry wine
25mL red aperitif spirit
10g Tartaric acid
Whisk to dissolve and bottle

* Coconut water syrup: 1:1 (cane sugar)

THE STEP BY STEP RECIPE
Assemble all the ingredients except the soda water in the base of the shaker.
Add ice and strain into the other tin and roll the cocktail.
Pour into the tumbler and add the soda water
Garnish, and enjoy

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