Nian Gao | Kuih Bakul | Tikoy (年糕) Recipe Using Slow Cooker

Nian Gao (年糕) or Kuih Bakul is a traditional Chinese glutinous rice New Year Cake.
Easy way to cook Nian Gao using a slow cooker.
For Chinese and Malay subtitles, click the CC and select the language in settings :D
Recipe : https://www.mykeuken.com/2017/01/sweet-sticky-nian-gao.html
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TIMECODES
00:00 Introduction
00:11 Weighing ingredients and mixing Nian gao batter
01:22 Prepare banana leaves and ramekins
02:56 Preparation to make Nian gao
04:46 Pour Nian gao batter into ramekins
05:00 Place ramekins into slow cooker
05:34 Nian Gao is ready after few days drying under the sun.
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Nian Gao Recipe
300g glutinous rice flour
300g water
300g caster sugar
Banana leaves, ramekins and some strings
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Eastminster by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100719
Artist: http://incompetech.com/

Видео Nian Gao | Kuih Bakul | Tikoy (年糕) Recipe Using Slow Cooker канала Lisa's Lemony Kitchen