Mary Berry's Pineapple Upside-Down Cake Recipe | Montvale Bakes

Another one of my favourite Mary Berry recipes

Step-by-step guide to baking "pineapple upside-down cake" - simple and delicious.

ingredients:

sugar topping:

60g butter (room temperature)
60g light brown sugar
225g can pineapple slices (reserve 2 tbsp of syrup)
glacé cherries

cake:

125g butter (room temperature)
125g caster sugar
2 eggs
175g self-raising flour
1 tsp baking powder
1 tsp vanilla paste

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Видео Mary Berry's Pineapple Upside-Down Cake Recipe | Montvale Bakes канала Montvale Bakes