Home Made Onion Dip | It's Only Food w/ Chef John Politte
Thanks for watching Its Only Food w/Chef John Politte. In this video we are showing you how to make homemade onion dip. Here is the recipe:
Homemade Onion Dip
Ingredients
• 3 Tablespoons olive oil
• 3 large, sweet onions diced
• 2 shallots minced
• 1 ½ Tablespoon sugar
• 1/3 cup balsamic vinegar
• 1/3 cup sour cream
• 3 Tablespoon mayo
• Salt and pepper to taste
Method
1. In a large, covered saucepan over medium high heat, sauté the onions in the olive oil until translucent.
2. Uncover the pan and continue to cook the onions until they begin to brown, turn heat to low
3. Add the shallots and continue to sauté until softened.
4. Add the sugar and continue to cook and stir until the onions turn a caramel color.
5. Add the vinegar and continue to cook and stir until it evaporates
6. Remove the onions from the heat and allow to cool-
7. Add the cooled onions to a bowl and combine with the sour cream and mayo, season with salt and pepper to taste, adjusting as needed.
Serve with chips, crostini, bruschetta, or crudité
Yields 2 cups
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Music from YouTube Audio Library
“Soul Kitchen” by BADLUCK
“Strut Funk” by DOUGIE WOOD
“She No Dull Beat” by NANA KWABENA
#homemadeoniondip #oniondip #homemadediprecipes
Видео Home Made Onion Dip | It's Only Food w/ Chef John Politte канала It's Only Food w/Chef John Politte
Homemade Onion Dip
Ingredients
• 3 Tablespoons olive oil
• 3 large, sweet onions diced
• 2 shallots minced
• 1 ½ Tablespoon sugar
• 1/3 cup balsamic vinegar
• 1/3 cup sour cream
• 3 Tablespoon mayo
• Salt and pepper to taste
Method
1. In a large, covered saucepan over medium high heat, sauté the onions in the olive oil until translucent.
2. Uncover the pan and continue to cook the onions until they begin to brown, turn heat to low
3. Add the shallots and continue to sauté until softened.
4. Add the sugar and continue to cook and stir until the onions turn a caramel color.
5. Add the vinegar and continue to cook and stir until it evaporates
6. Remove the onions from the heat and allow to cool-
7. Add the cooled onions to a bowl and combine with the sour cream and mayo, season with salt and pepper to taste, adjusting as needed.
Serve with chips, crostini, bruschetta, or crudité
Yields 2 cups
______________________________________________________________________________
👇 MY GROOVY LINKS 👇
MY WEBSITE:
http://www.itsonlyfood.biz
MY AMAZON AFFILIATE STOREFRONTS:
CLICK TO SEE ALL THE GEAR AND GOODIES I USE FOR THE SHOW
https://www.amazon.com/shop/itsonlyfoodwchefjohnpolitte
SIGN UP FOR 3 FREE MONTHS OF AMAZON MUSIC
getamazonmusic.com/chefpolitte
PURCHASE ALL MY GOURMET SEASONING
http://etsy.me/2zCGX5H
PURCHASE MY E-COOKBOOK:
https://www.amazon.com/dp/B07SCVY7GS
TIPS FOR STARTING YOUR OWN COOKING CHANNEL:
http://bit.ly/2i3pGeQ
TO GROW YOUR CHANNEL, CLICK HERE:
https://www.tubebuddy.com/itsonlyfood
STALK ME ON SOCIAL MEDIA:
• Twitter: https://twitter.com/chef_politte
• Facebook: https://www.facebook.com/chefpolitte/
• Instagram: https://www.instagram.com/chefpolitte/
• LinkedIn: https://www.linkedin.com/in/john-politte-cdm-cfpp-3976ba84/
Music from YouTube Audio Library
“Soul Kitchen” by BADLUCK
“Strut Funk” by DOUGIE WOOD
“She No Dull Beat” by NANA KWABENA
#homemadeoniondip #oniondip #homemadediprecipes
Видео Home Made Onion Dip | It's Only Food w/ Chef John Politte канала It's Only Food w/Chef John Politte
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20 мая 2021 г. 5:39:43
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