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⬇️⬇️English recipe follows⬇️⬇️
新派蝦皮老少平安

材料：
鯪魚肉4兩
煎炸豆腐1盒
蝦皮1湯匙
蔥粒／辣椒粒適量

處理：
1. 魚肉，放碗內，加入調味料：
a. 生粉1湯匙
b. 生抽少許
c. 魚露1湯匙
d. 糖半湯匙
順一個方向攪勻。
2. 在魚肉內加入豆腐，攪勻，放碟上。

烹調：
1. 大火煲滾1鑊水。
2. 大火蒸魚肉20分鐘。
3. 熄火。
4. 蝦皮，即時放在魚肉上。
5. 灑上蔥粒及辣椒粒。
6. 完成，可享用。

Steamed tofu fishcake (innovated recipe)

Ingredients:
Minced grass carp meat 4 taels
Deep fried tofu 1 box
Shrimp bran 1 tbsp
Green onion/Chili cubes appropriate amount

Preparation:
1. Fish meat, put in a bowl, add seasoning:
a. Tapioca starch 1 tbsp
b. Light soya sauce little
c. Fish sauce 1 tbsp
d. Sugar 0.5 tbsp
Stir well in one direction.
2. Add in the tofu in the fish meat, stir well. Put on a plate.

Steps:
1. Heat up a wok of water at high flame.
2. Steam the fish meat at high flame for 20 minutes.
3. Turn off fire.
4. Shrimp bran, put on top of the fish meat immediately.
5. Put green onion and chili cubes on top.
6. Complete. Serve.

It's innovative, healthy, with less costs. It is nutritional. Can be prepared in a few minutes. Everyone likes it.

新派蝦皮老少平安
Steamed tofu fishcake (innovated recipe)
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