Sous Vide Turkey - The Best Thanksgiving Turkey You've Ever Had

Today in the Project Reboot Kitchen, we're going to show you how to make the best Thanksgiving turkey you've ever had by using an unconventional cooking method - sous vide. We've hosted Thanksgiving so many times and we know from experience that it’s almost impossible to cook a perfect bird. Most times the white meat comes out dry and almost inedible or if you get the white meat perfect, then the dark meat still has a few hours to go.

Now if this has happened to you before, fear not! Because just in time for the holidays we’re bringing you a fool proof recipe that will give you the most glistening and moist white meat you’ve ever tasted while simultaneously ensuring that the dark meat is coked to utter perfection

How is this possible, you ask? Well it’s all thanks to the magic of sous vide.

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RECIPE: bit.ly/sousvideturkey
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SUBSCRIBE: http://bit.ly/ProjectRebootYouTube
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STUFF IN THIS VIDEO
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Anova sous vide nano: https://amzn.to/32VVU13
Sous Vide Tub: https://amzn.to/2IV56rP
Sous Vide Lid: https://amzn.to/2tUQsfl
Food Saver Vacuum Sealer: https://amzn.to/2BUXxAs
Foodsaver Bags: https://amzn.to/2IUj5Ow
Miyabi Chef’s knife: https://amzn.to/2Pt0Jez
Miyabi knife sharpener: https://amzn.to/2PueI3y
Boos block cutting board: https://amzn.to/31WqvdJ
Lodge Cast iron Skillet 12”: https://amzn.to/2WsstBA

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Music: It Just Makes Me Happy by DJ Quads

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Видео Sous Vide Turkey - The Best Thanksgiving Turkey You've Ever Had канала Project Reboot Kitchen