Creating Sourdough Levain/Starter/Culture
Master Baker Scott Megee of The Artisan Crust explains the process of creating your own sourdough starter and the two stage mixing process.
For the Sourdough Formula:
https://tinyurl.com/y7b8tme5
Music credits for The Sourdough Series:
Lucid Dreamer by Spazz Cardigan from YouTube Audio Library
C Major Prelude by Bach from YouTube Audio Library
Mr Sunny Face by Wayne Jones from YouTube Audio Library
If I had a Chicken by Kevin MacLeod from Youtube Audio Library
Hyperfun by Kevin MacLeod from www.incompetech.com
Roundup on the Prairie by Aaron Kenny from YouTube Audio Library
Prelude No16 by Chris Zabriskie from YouTube Audio Library
Видео Creating Sourdough Levain/Starter/Culture канала The Artisan Crust
For the Sourdough Formula:
https://tinyurl.com/y7b8tme5
Music credits for The Sourdough Series:
Lucid Dreamer by Spazz Cardigan from YouTube Audio Library
C Major Prelude by Bach from YouTube Audio Library
Mr Sunny Face by Wayne Jones from YouTube Audio Library
If I had a Chicken by Kevin MacLeod from Youtube Audio Library
Hyperfun by Kevin MacLeod from www.incompetech.com
Roundup on the Prairie by Aaron Kenny from YouTube Audio Library
Prelude No16 by Chris Zabriskie from YouTube Audio Library
Видео Creating Sourdough Levain/Starter/Culture канала The Artisan Crust
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
How to Make Your Sourdough Perfect Every Time Using Final Dough TemperatureSourdough: Baking the Perfect LoafHow to Shape Sourdough Loaves and BaguettesHow to Score and Bake Artisan SourdoughCroissant Masterclass with Scott MegeeLamination: The Secret to Croissant LayersCroissant Dough: Tips from a ProfessionalThe Philosophy Of BreadSourdough: Where Art Meets ScienceFocus On: Shaping BaguettesFocus On: Dough TensionThe Secrets of Perfect CroissantsHow to Shape CroissantsShaping and Baking Artisan BaguettesBaker's Percentages ExplainedShaping and Baking Artisan Ciabatta and Focaccia