Best Spring Recipes and Edibles | Garden to Table (109)

On this episode of Garden to Table, host P. Allen Smith welcomes the spring season with the best spring recipes and edible plants and flowers! From searching and cooking a delicious mushroom to making a beautiful tablescape with daffodils, Allen will walk you through all his best tips and recipes to enjoy in the blooming season.

Topics include
Morel Mushroom Search
Morels With Pappardelle Pasta and Mascarpone Sauce Recipe
Pear and Apple Trees at Moss Mountain Farm
Apple Tarte Tatin Recipe
Preserving Artichokes
Ginger Sesame Stir-Fried Asparagus Recipe
Sauteed Dandelion Recipe
Tablescape with Daffodils

Check out our recipes!
Morels With Pappardelle Pasta and Mascarpone Sauce
https://pallensmith.com/recipes/recipe/morels-with-pappardelle-pasta-and-mascarpone-sauce/
Apple Tarte Tatin
https://pallensmith.com/recipes/recipe/apple-tarte-tatin/
Ginger Sesame Stir-Fried Asparagus
https://pallensmith.com/recipes/recipe/grilled-asparagus-with-ginger-sesame-dipping-sauce/

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This presentation of Garden to Table is made possible by the following sponsor:
(So go check them out!)

Gilbert H. Wild and Son:
https://www.gilberthwild.com/
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Видео Best Spring Recipes and Edibles | Garden to Table (109) канала P. Allen Smith