Xanthan - The Basics of Food Gums
http://www.ticgums.com/food-gums This episode of our "Basics of Food Gums" series explores fermentation gums, focusing mostly on Xanthan. Learn more about the sources and uses of these common food ingredients by watching this episode or check our previous episodes below!
Episode #1 (Background): https://www.youtube.com/watch?v=_KbMTNquOwM
Episode #2 (Gum Arabic): https://www.youtube.com/watch?v=-ME9FBAGO9o
Episode #3 (Guar Gum): https://www.youtube.com/watch?v=H_q3VWZsUm4
Episode #4 (Carrageenan): https://www.youtube.com/watch?v=XjEdN4eHHdk
Episode #5 (Konjac): https://www.youtube.com/watch?v=HxFQ5Y6AoJs
Видео Xanthan - The Basics of Food Gums канала Gum Guru
Episode #1 (Background): https://www.youtube.com/watch?v=_KbMTNquOwM
Episode #2 (Gum Arabic): https://www.youtube.com/watch?v=-ME9FBAGO9o
Episode #3 (Guar Gum): https://www.youtube.com/watch?v=H_q3VWZsUm4
Episode #4 (Carrageenan): https://www.youtube.com/watch?v=XjEdN4eHHdk
Episode #5 (Konjac): https://www.youtube.com/watch?v=HxFQ5Y6AoJs
Видео Xanthan - The Basics of Food Gums канала Gum Guru
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