榨菜牛肉煲仔飯(純素) Minced Beef and Mustard Tuber Claypot Rice (vegan)[English subtitle] [中文字幕]

港式煲仔飯咁好味，我肯定會煮重你米。
Hong Kong-style claypot rice is so delicious that I will prepare more rice for sure.
材料:
- 170g 植物性牛肉 (純素)
- 300g 米 (2米杯)
- 30g 榨菜

醃料:
- 半茶匙糖
- 半茶匙粟粉
- 1茶匙水
- 1茶匙料理酒
- 半茶匙豉油
- 1/4 茶匙白胡椒粉
- 1茶匙芝麻油

甜豉油:
- 1湯茶匙水
- 1湯匙味醂
- 1湯匙豉油
- 半茶匙濃豉油
- 半湯匙糖

Ingredients
- 170g plant-based beef (vegan)
- 300g rice
- 30g pickled mustard tuber, chopped

Marinade
- 1/2 tsp brown sugar
- 1/2 tsp cornstarch
- 1 tsp water
- 1 tsp cooking wine
- 1/2 tsp soy sauce
- 1/4 tsp white pepper
- 1 tsp sesame oil

Sweet soy sauce
- 1 Tbsp water
- 1 Tbsp mirin
- 1 Tbsp soy sauce
- 1/2 tsp dark soy sauce
- 1/2 Tbsp brown sugar

Видео 榨菜牛肉煲仔飯(純素) Minced Beef and Mustard Tuber Claypot Rice (vegan)[English subtitle] [中文字幕] канала No Beef Kitchen 無牛廚房