肉桂扭紋麵包 Cinnamon Twist Bread

肉桂扭紋麵包 Cinnamon Twist Bread

材料:
- 280克高筋麵粉
- 1茶匙速發乾酵母
- 1茶匙鹽
- 1湯匙糖
- 1湯匙葡萄籽油
- 40ml 雞蛋液
- 140ml 水
- 15ml 雞蛋液 (掃包面)
餡料
- 2湯匙黑糖
- 1湯匙肉桂粉
- 1湯匙葡萄籽油

Ingredients
- 280g bread flour
- 1 tsp instant yeast
- 1 tsp salt
- 1 Tbsp brown sugar
- 1 Tbsp grapeseed oil
- 40ml beaten egg
- 140ml water

Filling
- 2 Tbsps dark brown sugar
- 1 Tbsp cinnamon
- 1 Tbsp grapeseed oil

Egg Wash
- 15ml beaten egg

Видео 肉桂扭紋麵包 Cinnamon Twist Bread канала No Beef Kitchen 無牛廚房