《庄腳人ㄟ灶咖》&［筍丁肉包］ Q彈多汁的肉餡，夾雜著脆口的筍丁不油不膩好爽口～皮薄餡多的好滋味，只有嚐過才知道😋(bamboo shoot pork bao)

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📌material list

👉Skin
Medium-gluten flour 600g
lnstant yeast 6g
Water 300g
sugar 50g

👉Stuffing

Ground meat 700g
Cooked bamboo shoots 200g
chopped green onion 1 bow
Onion crisp Half bowl
soy sauce 1~2 Spoon
salt Moderate amount
Chicken powder Moderate amount
sesame oil Half bowl
pepper 1 Key,spoon
Allspice 1/2 Key,spoon
Water 180cc

Видео 《庄腳人ㄟ灶咖》&［筍丁肉包］ Q彈多汁的肉餡，夾雜著脆口的筍丁不油不膩好爽口～皮薄餡多的好滋味，只有嚐過才知道😋(bamboo shoot pork bao) канала 庄腳人ㄟ灶咖