Pork Igado | Panlasang Pinoy | Cabalen Pinoy Food Adventure

Pork Igado Ingredients:

800 grams pork belly sliced into thin strips
400 grams pig’s liver sliced into strips
240 grams can chickpeas (garbanzos)
4 pieces dried bay leaves
1 medium bell pepper sliced into strips
1 medium onion diced
6 cloves garlic crushed
3 tablespoons soy sauce
2 tablespoons white vinegar
1/2 teaspoon ground black pepper
1 teaspoon granulated white sugar
1 1/2 cups water
1 teaspoon garlic powder
6 tablespoons cooking oil
Salt to taste

Видео Pork Igado | Panlasang Pinoy | Cabalen Pinoy Food Adventure канала Cabalen Pinoy Food Adventure