HOW TO MAKE SUPER CRISPY LECHON BELLY RECIPE THAT IS BETTER THAN TAKE OUT!!!
INGREDIENTS
-2.2Kilos Lechon Belly
-2Tbsp and 1tsp salt
-ground black pepper
-4cloves chopped garlic
-1tsp chopped ginger
-1pc chopped onion
LECHON SAUCE = https://youtu.be/384piWVgNio
ATCHARA = https://youtu.be/S3lSvapBcWU
For business inquiries, please contact me at kuyafernscooking@yahoo.com
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Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://www.twinmusicom.org/
#LechonBelly #KuyaFernsCooking #CrispyLechonBelly
Видео HOW TO MAKE SUPER CRISPY LECHON BELLY RECIPE THAT IS BETTER THAN TAKE OUT!!! канала Kuya Fern's Cooking
-2.2Kilos Lechon Belly
-2Tbsp and 1tsp salt
-ground black pepper
-4cloves chopped garlic
-1tsp chopped ginger
-1pc chopped onion
LECHON SAUCE = https://youtu.be/384piWVgNio
ATCHARA = https://youtu.be/S3lSvapBcWU
For business inquiries, please contact me at kuyafernscooking@yahoo.com
Subscribe here http://www.youtube.com/channel/UC08AFOLZoUQr1UMjT4O98WQ?sub_confirmation=1
Like my facebook page here https://www.facebook.com/KuyaFernsCooking/
Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://www.twinmusicom.org/
#LechonBelly #KuyaFernsCooking #CrispyLechonBelly
Видео HOW TO MAKE SUPER CRISPY LECHON BELLY RECIPE THAT IS BETTER THAN TAKE OUT!!! канала Kuya Fern's Cooking
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