[No Music] How to make Creamy Corn Gnocchi

Enjoy the recipe ;)

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Ingredients:

200g steamed corn
200g soy milk
100g onion
a clove of garlic
50g mushroom
1 tsp salt
10g parsley
black pepper

300g gnocchi(see recipe here. https://youtu.be/FVh1nt9IhEk )

Instructions:

1. Blend corns and soy milk with a blender.
2. Fry garlic, onion and mushroom on a frying pan.
3. Boil gnocchi.
4. Add gnocchi, corn cream and chopped parsley to a frying pan.

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Ingredients in this recipe are:

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「材料　2人前」

とうもろこし　200g
豆乳　200g
にんにく　一片
たまねぎ　100g
マッシュルーム　50g
イタリアンパセリ　10g
塩　小さじ1
黒胡椒　少々

ニョッキ　300g（ニョッキのレシピはこちらをどうぞ！https://youtu.be/FVh1nt9IhEk）

「作り方」

１、トウモロコシと豆乳をブレンダーなどで滑らかになるまで混ぜます。
２、にんにく、玉ねぎ、マッシュルームを炒めます。
３、ニョッキを茹でます。
４、ニョッキ、トウモロコシのソース、パセリを加えたら出来上り。

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Equipments & etc:

Camera : Sony A7RII
Lens : SIGMA 24mm F1.4
Adapter : Metabones Nikon G Lens to Sony NEX Camera Lens Mount Adapter
Mic：SHURE VP83
Monitor : Atomos Ninja Assassin
Tripods：SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7
Software : Adobe Premiere Pro CC

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Видео [No Music] How to make Creamy Corn Gnocchi канала Peaceful Cuisine