Polos Curry | சிங்கள முறையில் பலா கறி செய்வது எப்படி | Baby Jack Fruit Curry

Hello friend's Welcome To Princy's Authentic Kitchen.I Always Feel That food is an art, had to try new recipes and put together different ingredients and see how it taste, Today’s I'll Be showing How to make சிங்கள முறையில் பலா கறி செய்வது எப்படி/Sinhala Style Green Jack fruit Curry .Thank you for watching my channel Please Friends not only watch please do try these recipes & Leave Your Comments & Share My Videos.. For those who have Subscribe to my channel Thank you.Friends who haven't Subscribed Please Subscribe.
Ingredients:
Green Jack Fruit-2 Can*2=460 Grams
Salt to your taste
Plain Chili Powder-2 1/2 Tbsp
Turmeric Powder-1/2 Tsp
Thuna Paha-1 1/2 Tbsp

Coconut Oil-2 Tbsp
Mustard-1/2 Tsp
Cumin Seeds-1/2 Tsp
Fennel Seeds-1/2 Tsp
Fenugreek Seed-1/2
Cardamom-4
Cloves-4
Cinnamon-3
Onion-1
Garlic Cloves-6
Curry Leaves
Pandan/Rampe-4
Tomato-1
Plain Chili Powder-1 Tsp
Coconut Milk-400 ML(2nd Milk)
Coconut Milk-1 Tbs
Coconut Milk-1 Cup(Thick)


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# பலாகறி #SriLanka #PrincyAuthenticKitchen #GreenJackFruitCurry

Видео Polos Curry | சிங்கள முறையில் பலா கறி செய்வது எப்படி | Baby Jack Fruit Curry канала Princy's Authentic Kitchen