Загрузка...

Understanding Role of Fat in Viennoiserie

👩‍🍳 Want to Become a Pastry Chef and start your Own Bakery business?

Truffle Nation is the #1 rated Baking academy for aspiring pastry chefs and future bakery owners.

📌 Professional Baking Academy in Delhi
⭐ 100% Eggless Courses
👨‍🍳 Over 3000 Professional bakers graduated
🥐 500+ Bakeries started by students all over India
📈 Marketing and Bakery Business Sessions

Our Baker's Diploma course will take you from a complete beginner to a professional pastry chef, and you'll be ready to launch your own bakery business in less than 8 months (5 month training + 3 month optional internship)!

👉 Call us now at 099711 27210 to learn more about our courses

📌 Visit https://trufflenation.com/ for more details

Видео Understanding Role of Fat in Viennoiserie канала Truffle Nation
Страницу в закладки Мои закладки
Все заметки Новая заметка Страницу в заметки