Fillet Mignon Recipe - How to make perfect Fillet Mignon Steaks

Cast Iron Pan I used: https://amzn.to/2HJzY2r

This Fillet Mignon Recipe will produce a perfectly cooked Fillet that will rival any high end restaurants Fillet. Impress your friends or make a perfect romantic meal for your spouse or significant other.

Here's the recipe for Fillet Mignon...

Ingredients:
- Fillet Mignon steaks cut 1.5" to 2.0" thick
- Unsalted butter
- Whole Garlic cloves
- Fresh Rosemary
- Fresh Thyme
- Salt and Pepper
- Olive Oil

Directions:
Preheat your oven to 450F. Salt and pepper both sides of your steaks liberally. Add olive oil to a hot pan. Place the steaks into the hot oil. Cook for 2 minutes and then turn. After the steaks have been turned add the butter, garlic cloves, and Rosemary and Thyme.

Cook for 2 minutes on the second side. After the steaks have cooked on the second side place the entire pan in the oven that is at 450F. For Rare to Medium rare, cook the steaks for 2 minutes in the oven.

Remove the steaks and let them rest for 5 minutes before cutting into. Next enjoy your perfect Fillet Mignon steaks and enjoy the envy of your friends and family.

Thanks for watching!

Видео Fillet Mignon Recipe - How to make perfect Fillet Mignon Steaks канала Jason Bolte