Cecilia Chiang: The Chef Who Brought Chinese Food to American Tables
The LA-based filmmaker profiles the matriarch of Chinese cuisine in America, Cecilia Chiang. The 94-year-old chef and restaurateur reflects on the stellar rise of her restaurant Mandarin, and her flirtations with fashion design.
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Видео Cecilia Chiang: The Chef Who Brought Chinese Food to American Tables канала NOWNESS
Read the full feature on NOWNESS: http://bit.ly/1iag1M9
Watch more gastronomy videos here: http://bit.ly/1fhS86m
_______________________________________
Subscribe to NOWNESS here: http://bit.ly/youtube-nowness
Like NOWNESS on Facebook: http://bit.ly/facebook-nowness
Follow NOWNESS on Twitter: http://bit.ly/twitter-nowness
Daily exclusives for the culturally curious: http://bit.ly/nowness-com
Behind the scenes on Instagram: http://bit.ly/instagram-nowness
Curated stories on Tumblr: http://bit.ly/tumblr-nowness
Inspiration on Pinterest: http://bit.ly/pinterest-nowness
Staff Picks on Vimeo: http://bit.ly/vimeo-nowness
Follow NOWNESS on Google+: http://bit.ly/google-nowness
Видео Cecilia Chiang: The Chef Who Brought Chinese Food to American Tables канала NOWNESS
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