SOUTH INDIAN STYLE SPICY PRAWN CURRY

Ingredients for Prawn Curry:

-Prawns, medium-sized (cleaned and deveined) - 500g
-Onions, fine chopped-2 small - Ginger garlic paste- 1 tsp
-Tomatoes, fine chopped-2 small
- Green chillies, slit & cut-2
-3 cloves of garlic chopped
-chopped ginger Small
-a small amount of Pandang leaves
-small cinnamon stick
- few Curry leaves
- Salt- 3/4 tsp or to taste
- Turmeric powder-1/4 tsp
- Red Chilli powder-2 tsp or less as per taste
- Coriander powder-1/4 tsp - Cumin powder-1/2 tsp
- Garam masala powder-1/2 tsp (Link to our
- Coconut milk- 1 cup (of a quarter coconut or readymade)
- coconut oil- 3 tbsp

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