SOFT BANANA CAKE WITH BUTTERCREAM FROSTING RECIPE

BAKING PAN: 10×10×2
BAKING TIME AND TEMP: 160°C for 35-40 minutes

INGREDIENTS
500 grams overriped banana (lacatan)
6 pcs. egg yolks from large size eggs
1/2 cup oil
1and 1/4 cup sugar
1 tsp. salt
1 cup milk
3 cup all purpose flour (450 grams)
2 and 1/2 tsp. baking powder
1 tsp. vanilla extract
6 egg whites from large size eggs
1/2 cup sugar

BUTTERCREAM FROSTING
1 cup butter
1/2 cup chilled condensed milk
1 cup powdered sugar

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Видео SOFT BANANA CAKE WITH BUTTERCREAM FROSTING RECIPE канала Lutong Tinapay