10 Minute Simple Doenjang Jjigae Recipe

Today on Kwon's Corner we're bringing it back to basics, super basics! We're making a 10 minute simple doenjang jjigae recipe, or Korean soybean paste stew recipe. Doenjang chigae is one of my favorite simple recipes for when I'm in a hurry. It's healthy, filling, and delicious. You can add beef or pork, or keep it vegan, and it only takes 10 minutes to make! If you are looking for Korean recipes for beginners or you are looking for the easiest Korean food to make, this is the video for you! And if you want to learn how to make a more complex and delicious version of doenjang jjigae, you can follow one of my first recipe videos ever! Just don't get too shocked by the difference in my editing quality, it's pretty embarrassing. Anyway, I hope you enjoy this simple and delicious dish!

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-------------------Ingredients--------------------
- Tofu
- Beef
- Onion
- Zucchini
- Water
- Garlic
- Soybean paste
- Dashida
- Fish sauce
- MSG
- Water

Видео 10 Minute Simple Doenjang Jjigae Recipe канала Kwon's Corner