黃金馬蹄糕 Water Chestnut Cake #賀年糕品 #ChineseLunarNewYearCake **字幕CC Eng. Sub**

🟢材料： 馬蹄粉 100克 馬蹄(荸薺) 140克(淨重) 冰糖 100克 片糖 60克 水 600毫升 🟢做法： 1️⃣ 馬蹄一半切片半切碎。 2️⃣ 用200毫升水把馬蹄粉分次揉搓開成漿狀。 3️⃣ 冰糖片糖加400毫升水煮溶，轉小火，把1/3馬蹄粉漿邊攪拌邊加入糖水中。 4️⃣ 把（步驟3）的馬蹄漿趁熱撞入餘下2/3的馬蹄漿中，用力拌勻，加入馬蹄再拌勻。 5️⃣ 糕盤掃油，倒入馬蹄漿，水滾下鍋，大火蒸20至25分鐘。 🟢Ingredients: Water Chestnut Flour - 100g Water Chestnuts -140g (peeled net weight) Rock Sugar -100g Slab Sugar - 60g Water - 600ml 🟢Cooking Directions: 1️⃣ Cut half of the water chestnuts into slices and the other half chop into small pieces. 2️⃣ Gradually mix the water chestnut flour with 200ml of water to form a paste. 3️⃣ Melt the rock sugar and slab sugar with 400ml of water, then reduce to low heat. Add 1/3 of the water chestnut paste to the sugar water mixture while stirring continuously. 4️⃣ Pour the mixture from step 3 into the remaining 2/3 of the water chestnut paste while it is still hot. Mix well and add the water chestnut pieces. 5️⃣ Grease a cake pan and pour the mixture into it. Bring water to a boil and steam on high heat for 20 to 25 minutes. https://www.youtube.com/watch?v=n1sjq5dglT8 https://www.youtube.com/watch?v=tHyrqF5UlBY https://www.youtube.com/watch?v=5PchQ3M2b0g https://www.youtube.com/playlist?list=PLJkJySt3Czet94ff4OwUlz0Xu5rQHSAWk Facebook: https://www.facebook.com/profile.php?id=100057164451016&.. Twitter: https://twitter.com/o_e_cook Instagram: https://www.instagram.com/o_e_cook/ 作品分享: https://www.facebook.com/groups/1885999698348679 ✳ https://www.youtube.com/channel/UCVUHbpirAPSaE8YsP82Bcmw 👈請訂閱本台第二頻道 《好易生活頻道 oe living》 ✳ 🍋請開啓字幕：屏幕右下角⏩設定⏩CC字幕 Turn on captions in the bottom right corner of the screen： ⏩Settings⏩CC Captions🥒

Видео 黃金馬蹄糕 Water Chestnut Cake #賀年糕品 #ChineseLunarNewYearCake **字幕CC Eng. Sub** автора Blooming Brothers