AFGHAN HALWA | EASY RECIPE | AFGHAN SWEETS

Hi! I hope you have enjoyed this video! With our videos on this channel, we hope to inspire as many people we can to learn about this great Persian kitchen and start cooking! Let us know if you have tried this recipe, we would love to hear your experiences! Halwa is a delicious Afghan sweetness. It is almost always made for special events. This is why I have decided to make a video of Halwa, but for 50+ people. Ingredients: - 4KG flour - 3L oil - 3KG sugar - 3L warm water - Peeled & Dried Pistaches - Peeled & Dried Almonds - Cardamon/Rosewater Insructions: 1. Put your pan on a mid level heat. Put 4KG flour in the pan and stir it consistently for 10 minutes. 2. When the flour is heated up, you will start to notice that the flour will turn a little yellow. 3. Now add 3L of oil into the pan. And mix the oil with flour. Use a wooden spoon. When it is mixed, use a whisk for a good effect. Do not let the whisk touch the pan. 4. It is important to consistently stir trough the process. 5. After 15 minutes you will notice a yellow colour, the flour is baked. Now, turn your heat to the lowest level. 6. Add 3KG of sugar and start stirring again. 7. When the sugar is mixed, add 3L of warm water, and stir. 8. After 5-10 minutes, you can see a the halwa has been made. 9. Add as many pistaches and almond nuts as you like. Also add rosewater or cardamon for a good scent and extra taste. Start stirring again. Thanks again for watching!

Видео AFGHAN HALWA | EASY RECIPE | AFGHAN SWEETS автора Saturday Steak