Palak Chicken Curry! Quick to make Palak Chicken recipe for 1 person Healthy option for lunch!
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Palak (Spinach) Chicken is one of the most popular Indian dishes. And combining palak with chicken makes it a superb recipe. Result of this recipe is a flavor bomb that’s irresistibly good.
INGREDIENTS
250 grams Spinach Leaves (Palak) , cleaned
Salt , a pinch
4 cloves Garlic
2 Green Chillies
FOR MARINATING CHICKEN
500 grams Chicken
2 tablespoons Curd
1 teaspoon Kashmiri Red Chilli Powder
One teaspoon Garam masala powder
1 teaspoon Coriander (Dhania) Powder
Salt as per taste
FOR GRAVY
1 tablespoon Ghee
1 Bay leaf (tej patta)
3 Cardamom (Elaichi) Pods/Seeds , chopped
1 inch Cinnamon Stick (Dalchini)
One Onion , Finely Chopped
1 inch Ginger
3 cloves Garlic , to taste
1/4 cup Fresh cream
Method
To begin making Palak Chicken Recipe, we have to first marinate the chicken.
In a bowl, add curd, chicken pieces, salt, kashmiri red chilli powder, garam masala , coriander powder mix well and keep it aside for at least 30 minutes.
Add the chopped palak leaves to a pressure cooker, garlic, and green chillies with a teaspoon of water and salt. Pressure cook for 1 whistle and release the pressure immediately by running the pressure cooker under tap water or by lifting the weight using a fork. Open the cooker and allow the palak mixture to cool.
Once cooled, add the cooked palak mixture to a blender and make a smooth puree. Keep aside.
For the Chicken Masala, add the onion, ginger and garlic to a small jar of the mixer grinder and blend to make a paste.
Preheat a kadai over medium heat, add 1 tablespoon of ghee. Stir in bay leaf, cardamom, cinnamon and saute for a few seconds until you can smell the aromas coming through.
Add onions, ginger, garlic paste and saute until the raw smell goes away and onions turn light brown.
Once the onions are done, add the marinated chicken along with ½ cup of water Cover the pan and cook the chicken until done, for about 10 to 15 minutes.
Once cooked and the chicken forms a thick gravy, stir in the pureed spinach, kasuri methi and give it a brisk boil. Check the salt and spices and adjust accordingly. Turn off the heat.
Transfer the Chicken Palak to a serving bowl and serve hot
How to make Palak Chicken
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Видео Palak Chicken Curry! Quick to make Palak Chicken recipe for 1 person Healthy option for lunch! автора Ultimate Gaming Wisdom
Видео Palak Chicken Curry! Quick to make Palak Chicken recipe for 1 person Healthy option for lunch! автора Ultimate Gaming Wisdom
Информация
14 июля 2024 г. 9:11:42
00:03:23
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