Garlic Butter Roasted Cauliflower - Garlic Butter Herb Roasted Cauliflower | #shorts

If you're looking for a delicious and healthy side dish that's easy to make, look no further than this Garlic Butter Roasted Cauliflower recipe! This dish is bursting with flavor and perfect for any occasion. Ingredients: - 1 head of cauliflower - 4 cloves of garlic, minced - 3 tablespoons of butter - 1 tablespoon of fresh thyme leaves - 1 teaspoon of salt - 1/2 teaspoon of black pepper Directions: 1. Preheat the oven to 400°F. 2. Cut the cauliflower into bite-sized florets and wash them. 3. Melt the butter in a small saucepan over medium heat. Add in the minced garlic, thyme leaves, salt, and black pepper. Mix them well. 4. In a large mixing bowl, pour the garlic butter sauce over the cauliflower florets. Toss them until the florets are coated with the garlic butter sauce. 5. Spread the cauliflower florets in a single layer on a baking sheet. 6. Roast the cauliflower in the oven for 20-25 minutes, or until they are golden brown and tender. 7. Serve the garlic butter herb roasted cauliflower hot as a side dish or a healthy snack. Enjoy your delicious Garlic Butter Herb Roasted Cauliflower! #garlicbutterroastedcauliflower #garlicbutterrecipe #roastedcauliflower Creamy Chicken With Mushrooms & Spinach - https://youtube.com/shorts/gP162D9rlII

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