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How to: Sukiyaki at home! すき焼き | Sear First, Deeper Taste

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Sukiyaki is hands down one of my favorite hot pots of all time! It's salty, slightly sweet and so comforting. As the winter rolls around, here's how to make Sukiyaki at home. It tastes like the restaurants ones in Tokyo. Try it out - and I know you'll love it!

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Видео How to: Sukiyaki at home! すき焼き | Sear First, Deeper Taste канала Future Neighbor
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6 ноября 2020 г. 19:15:05
00:08:30
Яндекс.Метрика