Apple Strudel Recipe | Puff Pastry Apple Strudel | Hot Dessert Recipe | Apple Puff Pastry

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INGREDIENTS:
FOR THE DOUGH:
All Purpose Flour= 500 gm
Salt= 10 gm
Water

Margarine= 350 gm
Clarified Butter= 4 tbsp

FOR THE FEELING:
Apple= 800 gm
Vanilla Sponge= 150 gm
Custard Sugar= 100 gm
Cinnamon Powder=1 tbsp
Clarified Butter= 2 tbsp

Milk Powder= 50 gm
Water

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Видео Apple Strudel Recipe | Puff Pastry Apple Strudel | Hot Dessert Recipe | Apple Puff Pastry канала Bhargain ka Chef