Presented By Perfect Italiano 原来豆腐配芝士可以这样美味 一口咬下去 长长的芝士拉丝 满足｜Cheese Tofu ｜Mr. Hong Kitchen

材料A：新鲜豆腐5片 红萝卜 青葱适量 红葱适量 鲜香菇适量 虾仁适量
材料B：鸡蛋1粒 面粉2汤匙 盐 白糖 胡椒粉
材料C：Perfect Italiano Mozzarella Cheese
Ingredients A:
• 5 slices of fresh tofu
• Carrot
• Spring onion
• Shallots
• Mushroom
• Prawn
Ingredients B:
• 1 egg
• 2 tablespoons of flour
• Salt
• Sugar
• Pepper
Ingredients C:
• Perfect Italiano mozzarella cheese
Instructions:
1. In a bowl, drain and press the tofu. Set aside.
2. In a hot skillet, stir fry the carrot and mushroom with shallots until fragrant.
3. Add prawn and stir fry until it is cooked.
4. Take off from stove, mix with tofu.
5. Add spring onion, egg, salt, sugar and pepper into the mixture and mix well.
6. Next, mix together the flour.
7. Heat oil in a skillet. Gently place the tofu batter of your desire size in hot oil.
8. Fry each side of the tofu until golden brown and set aside.
9. Fry another piece of tofu until golden brown and top with your desire amount of Perfect Italiano Mozzarella Cheese.
10. Next, put back the first piece of fried tofu on top of the cheese.
11. Cover the skillet with a lid and lightly fry it over low heat for about one minute until the cheese melts.
12. Turn off the heat and allow it to steam for another minute. Cheese tofu is ready to serve!

#Perfectitaliano #chefhong #mrhongkitchen

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