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Best of Mehboob's Kitchen | Kachay qeemay kay kabab, Moroccan Chicken | Masala Tv

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In this episode, Mehboob shares two flavorful recipes:

Kachay Qeemay Kay Kabab – juicy and tender kababs made with raw minced meat and desi spices.
Moroccan Chicken – aromatic chicken dish inspired by Moroccan flavors with rich spices.

A perfect mix of traditional desi kababs and international-style chicken for family meals.

SHOW DETAILS
Show: Mehboob’s Kitchen
Host: Mehboob
Channel: Masala TV

RECIPES FEATURED
Kachay Qeemay Kay Kabab
Ingredients:
Beef minced ½ kg
Papaya 1 tsp
Ginger paste 1 tsp
Garlic paste 1 tsp
Red chili powder 1-1/2 tsp
Chickpea powder (roasted) 2 tbsp
Poppy seeds 2 tbsp
Almonds 6-7
All spice powder 1 tsp
Fried onion 2 tbsp
Salt to taste
Coriander (crushed) 4 tbsp
Green chili 2-3
Egg 1
Method :
Roasted chickpeas and poppy seeds grind .now beef mince and papaya paste ,ginger paste ,garlic paste ,red chili ,almonds ,all spices powder ,fried onions ,salt ,coriander powder ,green chili and egg mix and leave for 1 hour .then mix egg and make patties after this in a pan heat oil and fry kabab and serve hot .

• Moroccan Chicken
Ingredients:
Chicken leg (cut into 8 piece) 1
Chickpeas (boiled) 1 tin
Crushed onion 1
Crushed garlic 1 tbsp
Crushed red chilies 1 tbsp
White cumin 1 tsp
Fennel powder ¼ tsp
Chopped tomatoes 2
Tomatoes paste 2 tbsp
Chicken stock 2 cup
Lemon sliced 1
Green olive ¼ cup
Oil ¼ cup
Method:
Heat oil in a pan and fry chicken till light brown in color.
Add garlic, onion, tomato, tomatoes paste and all spice, fry well.
When it’s ready add chicken stock and chickpea and simmer, cook till chicken has tender and gravy become thick.
Then add lemon sliced and olive sliced, let it simmer for 2 minute, dish out.
#MehboobsKitchen #MasalaTV #QeemaKabab #MoroccanChicken #PakistaniFood #DesiCooking #HomeCooking #MasalaTVRecipes #FusionFood #FoodLovers

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Видео Best of Mehboob's Kitchen | Kachay qeemay kay kabab, Moroccan Chicken | Masala Tv канала Masala TV Recipes
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