Steamed Fish w/ Ginger Soy Sauce ปลานึ่งซีอิ้ว - Hot Thai Kitchen
A healthy and easy fish recipe that's great for any kind of white, mild flavoured fish. I'm using black cod (also known as sablefish) because I love its tender flakiness, but in Thailand barramundi is the most common type used. Chewy mushrooms and spicy ginger makes this one of those dishes that's just hard to stop eating!
JOIN US ON PATREON FOR BONUS CONTENT: https://www.patreon.com/pailinskitchen
MY KITCHEN TOOLS & INGREDIENTS: https://kit.co/hotthaikitchen
WRITTEN RECIPE: https://hot-thai-kitchen.com/fish-with-ginger-soy-sauce/
MY COOKBOOK: https://hot-thai-kitchen.com/htk-cookbook/
CONNECT WITH ME!
https://facebook.com/HotThaiKitchen
https://instagram.com/HotThaiKitchen
https://twitter.com/HotThaiKitchen
https://www.pinterest.com/hotthaikitchen
About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at http://hot-thai-kitchen.com
#ThaiFood #ThaiRecipes #AsianRecipes
Видео Steamed Fish w/ Ginger Soy Sauce ปลานึ่งซีอิ้ว - Hot Thai Kitchen канала Pailin's Kitchen
JOIN US ON PATREON FOR BONUS CONTENT: https://www.patreon.com/pailinskitchen
MY KITCHEN TOOLS & INGREDIENTS: https://kit.co/hotthaikitchen
WRITTEN RECIPE: https://hot-thai-kitchen.com/fish-with-ginger-soy-sauce/
MY COOKBOOK: https://hot-thai-kitchen.com/htk-cookbook/
CONNECT WITH ME!
https://facebook.com/HotThaiKitchen
https://instagram.com/HotThaiKitchen
https://twitter.com/HotThaiKitchen
https://www.pinterest.com/hotthaikitchen
About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at http://hot-thai-kitchen.com
#ThaiFood #ThaiRecipes #AsianRecipes
Видео Steamed Fish w/ Ginger Soy Sauce ปลานึ่งซีอิ้ว - Hot Thai Kitchen канала Pailin's Kitchen
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
Steamed Soy & Ginger Fish - Marion's KitchenSteamed Fish With Ginger & Lime - Marion's KitchenSteamed Fish w/ Lime | Pla Neung Manao--Hot Thai Kitchen! ปลากะพงนึ่งมะนาวSimplified Stir Fry Fish w/ Ginger & Spring Onion 姜葱鱼片 Super Easy & Yummy Chinese RecipeGinger Scallion Steamed Cod | The Easiest and Most Delicious Steamed Fish You Will EatSteamed Fish with Soy Ginger Sauce, SIMPOL!Chicken Adobo Recipe - Filipino Recipe - Pai's KitchenTom Yum Goong Recipe (Creamy Style!) ต้มยำกุ้งนำ้ข้น | Thai RecipesCRISPY PORK BELLY RECIPE - No Boil, No Fry, No Salt Crust หมูกรอบ ไม่ต้ม ไม่ทอดSuper Tasty - Top 5 Fish Recipes From Master Chef JohnSTEAMED SOY & GINGER FISH | EASY STEAMED FISH RECIPESUPER EASY Basic Chinese Steamed Fish Recipe 中式蒸鱼 Easiest Way to Cook Fish • How to Steam FishSteamed Fish 蒸鱼 Like Mom's but Way Easier!Make this Thai steamed fish WITHOUT a steamer | Thai Steamed Fish with Lime & GarlicGinger and Scallion Fish, why is fish a must-have for Chinese New Year 姜葱鱼片Steamed fish with ginger and green onion - Instant Pot Recipe (Cá hấp hành gừng)Yummy Crispy Fried Fish with Ginger and Soy Sauce in 15 MinsSweet Chili Halibut Recipe ปลาราดพริก (Pla Raad Prik) - Hot Thai KitchenPad See Ew Recipe ผัดซีอิ้ว - Hot Thai Kitchen