✔How to make Crispy Baked Cassava/Yuca (Vegetarian/ gluten free)

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This crispy/crunchy, delicious baked cassava/yuca recipe is a quite a creative take on how to prepare this under utilized root staple. Please enjoy the video, and I hope you'll be inspired to try the recipe!

Ingredients
Cassava
1 teaspoon Coarse Sea Salt
3 Korean Peppers
2 sprigs of fresh rosemary
Tablespoon of Dried/fried Garlic flakes
1/4 of cup extra virgin coconut oil

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Видео ✔How to make Crispy Baked Cassava/Yuca (Vegetarian/ gluten free) канала Nanaaba's Kitchen