Firecracker Shrimp Rolls with Wonton Wrappers by CiCi Li

Most recipes cut spring roll wrappers into small pieces, and use them for Firecracker Shrimp Rolls. Today, we’ll use wonton wrappers, and we don’t have to cut them at all, so it saves us time. Let's get started with this delicious, crispy, quick, and easy Firecracker Shrimp Rolls!

Firecracker Shrimp Rolls Written Recipe: https://cicili.tv/firecracker-shrimp-rolls/

Serve 24 Firecracker Shrimp Rolls
Prep time: 45 minutes
Cook time: 15 minutes

For the Firecracker Shrimp Rolls:
3/4 pound large shrimp, peeled, deveined, tail-on
Pinch of salt
Pinch of pepper
24 wonton wrappers
1 egg
3 cups avocado oil, for frying, or replace it with other high smoking point oil

For the sweet and sour chili sauce:
1 cup water
2 tablespoons rice vinegar
3 tablespoons ketchup
5 tablespoons sugar
1 tablespoon sambal oelek
3 garlic cloves, minced
1 tablespoon cornstarch
3 tablespoons water

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Видео Firecracker Shrimp Rolls with Wonton Wrappers by CiCi Li канала CiCi Li, Asian Home Cooking