5-Minute Leftover Roti Pizza | Crispy Chapati Taco Recipe 🌮🔥

Got leftover rotis from lunch? Don't throw them away! In today's video, we are transforming a simple chapati into a super crispy, cheesy, and delicious Desi Taco (or Roti Quesadilla). This is the ultimate 5-minute evening snack hack that kids and adults will absolutely love!
Ingredients You Need:
Leftover Roti / Chapati
Tomato Ketchup (or Pizza Sauce)
Finely chopped Pyaaz (Onions), Tamatar (Tomatoes), and Shimla Mirch (Capsicum)
Lots of grated Cheese! 🧀
Fresh Dhaniya (Coriander Leaves)
Butter for toasting
How to make it:
Take a leftover roti and spread a generous layer of tomato ketchup all over it.
Load up one half of the roti with freshly chopped onions, tomatoes, and capsicum.
Grate a heavy layer of cheese over the veggies and top it with fresh coriander.
Heat a tawa on medium flame and melt a cube of butter.
Place the loaded roti on the tawa, carefully fold it in half like a taco, and press it down with a spatula.
Toast both sides in the butter until the roti becomes super crispy and the cheese inside is perfectly melted.
Cut it in half and enjoy the ultimate cheese pull!
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Видео 5-Minute Leftover Roti Pizza | Crispy Chapati Taco Recipe 🌮🔥 канала Khao And Khilaao