VEGAN JELLY DONUTS SUFGANIYOT [VEGANMAS #2] | PLANTIFULLY BASED

Hi friends! Welcome to the second day of VEGANMAS! Since Hanukkah is starting let’s make some sufganiyot or jelly filled donuts! So delicious and yummy!
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JELLY DONUTS RECIPE
3 cups of white flour
1 packet of yeast (8.75g
)3/4 cup almond milk (or any non-dairy milk)
1 flax egg (1 1/2 tbsp flax meal + 3 tbsp water)
1/3 cup brown, coconut or granulated sugar
1/4 cup vegan butter, melted
1 tsp vanilla
2 1/2 cups of vegetable oil for frying
1 cup strawberry jelly
1/2 cup powdered sugar
1/2 cup granulated sugar

MUSIC
by Joakim Karud

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