Make CRISPY Pakoras from Leftover Bread in Minutes!

Learn how to turn leftover bread into crispy and delicious pakoras in just minutes. This easy recipe involves mixing besan with spices like red chilli powder, haldi, ajwain, and salt, then dipping bread slices into the batter and frying until golden. Perfect as a tea-time snack, these bread pakoras are a great way to reduce food waste and enjoy a tasty treat. With simple ingredients and quick preparation, you can make these crispy pakoras at home and serve with your favorite chutney or ketchup. Get the most out of your leftover bread and indulge in this spicy, crunchy delight.

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Видео Make CRISPY Pakoras from Leftover Bread in Minutes! канала Seedha Point