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How to Make Fresh, Homemade Pasta | Sur La Table Recipes

In this episode of On The Table, Meredith will show you how to make fresh, homemade pasta dough. With just a few simple ingredients and a little work, you can be dining on fresh pasta in no time!

You can view the full recipe details on the Sur La Table site: https://bit.ly/3ItR8xt

00:20 Ingredients
00:33 Prepare the dough
00:45 Add flour and salt; whisk together
01:04 Make a well in the middle of the flour
01:16 Crack eggs into the center of the flour well
01:27 Add olive oil and mix
02:23 Turn the dough onto the counter
02:33 Knead the dough for about 5 minutes
03:30 Rest the dough for at least 10 minutes
03:47 Roll out the dough

Shop the recipe: https://cur.lt/hggb1pbsl

For more recipes, visit our website: https://bit.ly/3ygSpDq
Follow our On the Table channel for weekly recipes, useful how-tos and essential tips to make easy but memorable meals: https://www.youtube.com/watch?v=9TF8oTD3FPA&list=PLUenBRBew1HOurLG3-rh0UVuyhPG7iuMK

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Видео How to Make Fresh, Homemade Pasta | Sur La Table Recipes канала Sur La Table
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Информация о видео
13 июля 2022 г. 15:00:39
00:07:54
Яндекс.Метрика