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BETTER THAN TAKEOUT – Beef Stir Fry w/ Black Bean Sauce (豉汁牛肉)

Hi everyone, welcome to souped up recipes. In China, self-serving fast food restaurants are popular. They have all kind of foods present nicely on the counter. You just pick what you what. What we are making today is a really common dish that shows up in these restaurants. It is called 豉汁牛肉- also known as stir fry beef with black bean sauce. I got tons of request for this recipe and today is the day.

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Ingredients for the beef marinade [serve 2]
- 350 grams of beef slice
- 2 tsp of soy sauce [Amazon Link: https://amzn.to/2L72ISh]
- 1/2 tsp of salt or to taste
- 1/2 tsp of baking soda
- 1 tsp of grated garlic
- 1 tsp of grated ginger
- 1 tsp of cornstarch

Ingredients for stir-frying
- 2.5 tbsp of oil
- the marinated beef
- 10 cloves of garlic, diced
- 1.5 tbsp of Chinese fermented black beans [Amazon Link: https://amzn.to/2RzHizE]
- 1/2 of a medium size onion
- 1/2 of red bell pepper
- 1/2 of a green bell pepper
- 2 ounces of sliced carrot

Ingredients for the sauce
- 1 tbsp of soy sauce [Amazon Link: https://amzn.to/2YFfrU9]
- 1 tbsp of oyster sauce [Amazon Link: https://amzn.to/2OL9w7E]
- some white pepper to taste [Amazon Link: https://amzn.to/3b9lxiu]
- 1 cup of beef stock

Видео BETTER THAN TAKEOUT – Beef Stir Fry w/ Black Bean Sauce (豉汁牛肉) канала Souped Up Recipes
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Информация о видео
26 июня 2019 г. 18:58:19
00:07:03
Яндекс.Метрика