Cadbury Mini Egg Cookies

This recipe will make about 30 cookies

Ingredients
2 1/4 cups flour
1 tsp baking soda
1 tsp salt
1 cup unsalted butter (room temperature)
3/4 cups sugar
3/4 cups brown sugar
2 tsp vanilla
2 eggs
1 1/2-2 cups cadbury mini eggs (you can add more or less depending on your preference)

Instructions

1. Pre heat oven to 350F
2. Combine flour, baking soda and salt and set aside
3. In a large bowl beat together the butter, sugar, brown sugar and vanilla until creamy
4. Add the eggs and beat until well combined
5. Gradually add the dry ingredients and continue to beat until the dough is mixed
6. Add mini eggs to the dough and gently stir with a wooden spoon
7. Drop spoonfuls of the dough onto a parchment lined baking sheet
8. Bake at 350F for 11 minutes or until edges become lightly golden

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