Social Distancing + Self Isolating in London
Find me on Instagram: https://instagram.com/venetiafalconer/
NHS website: https://www.nhs.uk/conditions/coronavirus-covid-19/
Made In Hackney Fundraiser: https://www.crowdfunder.co.uk/made-in-hackney-4
Olio app: https://olioex.com/
Nextdoor app: https://nextdoor.co.uk/
Club Cultured Tempeh: https://clubcultured.com/
Max’s channel: https://bit.ly/3b6txkr
Max’s book: https://bit.ly/3b6tGV1
Podcast episode on Fashion + Feminism with Swatee Deepak: https://spoti.fi/2vBzAyA
ELEVATED BAKED PORRIDGE RECIPE
1 tbsp vegan butter (or coconut oil)
60g oats (less or more depending on your needs)
1 tsp brown sugar
1/4 tsp cinnamon
1 tsp vanilla
125ml plant milk
1/2 ripe banana (chopped)
1 tbsp nut/seed butter
a pinch of salt
METHOD
1. Pre-heat your oven to 180 degrees celsius
2. Melt the butter in a saucepan on a medium heat and then add the oats. Stir for 1 minute to ensure they are well coated in the butter.
3. Next add the sugar, cacao powder, cinnamon and vanilla and give them a quick stir, then add the milk and banana and stir for 1 more minute. Reduce the heat
4. Let the oats cook gently for 2 more minutes, stirring in the nut butter, nuts and salt
5. Pour the not-quite-done porridge into a baking dish. Add an few slices of banana, an extra sprinkle of brown sugar and another pinch of salt
6. Place in the oven for roughly 20-25 minutes until golden brown and slightly crispy around the edges
7. Remove from the oven and allow to cool
Serving suggestions: cold plant milk, plant based yoghurt or fresh fruit. But it's great just straight from the baking dish!
Disclaimer: this video is not sponsored.
Видео Social Distancing + Self Isolating in London канала Venetia La Manna
NHS website: https://www.nhs.uk/conditions/coronavirus-covid-19/
Made In Hackney Fundraiser: https://www.crowdfunder.co.uk/made-in-hackney-4
Olio app: https://olioex.com/
Nextdoor app: https://nextdoor.co.uk/
Club Cultured Tempeh: https://clubcultured.com/
Max’s channel: https://bit.ly/3b6txkr
Max’s book: https://bit.ly/3b6tGV1
Podcast episode on Fashion + Feminism with Swatee Deepak: https://spoti.fi/2vBzAyA
ELEVATED BAKED PORRIDGE RECIPE
1 tbsp vegan butter (or coconut oil)
60g oats (less or more depending on your needs)
1 tsp brown sugar
1/4 tsp cinnamon
1 tsp vanilla
125ml plant milk
1/2 ripe banana (chopped)
1 tbsp nut/seed butter
a pinch of salt
METHOD
1. Pre-heat your oven to 180 degrees celsius
2. Melt the butter in a saucepan on a medium heat and then add the oats. Stir for 1 minute to ensure they are well coated in the butter.
3. Next add the sugar, cacao powder, cinnamon and vanilla and give them a quick stir, then add the milk and banana and stir for 1 more minute. Reduce the heat
4. Let the oats cook gently for 2 more minutes, stirring in the nut butter, nuts and salt
5. Pour the not-quite-done porridge into a baking dish. Add an few slices of banana, an extra sprinkle of brown sugar and another pinch of salt
6. Place in the oven for roughly 20-25 minutes until golden brown and slightly crispy around the edges
7. Remove from the oven and allow to cool
Serving suggestions: cold plant milk, plant based yoghurt or fresh fruit. But it's great just straight from the baking dish!
Disclaimer: this video is not sponsored.
Видео Social Distancing + Self Isolating in London канала Venetia La Manna
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
![My Isolation Routine | AD](https://i.ytimg.com/vi/U5Ive2xpVfg/default.jpg)
![Baked Banana & Blueberry Oatmeal | Deliciously Ella | Vegan](https://i.ytimg.com/vi/5OcZdMcGOT4/default.jpg)
![A WEEK IN MY LIFE IN LONDON](https://i.ytimg.com/vi/amZSZU6Q4dw/default.jpg)
![The Best Lockdown Books 2020](https://i.ytimg.com/vi/BwXeHxQCPjs/default.jpg)
![NO-WASTE TOFU SCRAMBLE #EatMorePlants](https://i.ytimg.com/vi/eYDf8aucKZk/default.jpg)
![First trip out of lockdown!](https://i.ytimg.com/vi/pUpck1skYqU/default.jpg)
![What I Do When I'm Anxious AF | Isolation Edition](https://i.ytimg.com/vi/B9Q6K57Gens/default.jpg)
![Autumn Skincare Routine + Vanilla Pumpkin French Toast Recipe | AD](https://i.ytimg.com/vi/NHh4bE0KImA/default.jpg)
![My thoughts on Plastic Free July | Day In The Life | AD](https://i.ytimg.com/vi/xBM0sZ6-W7E/default.jpg)
![What I Eat In A Day On A Sunday | Healthy Habits For Anxiety](https://i.ytimg.com/vi/LAABo-zcBTs/default.jpg)
![A Cosy Autumnal Weekend Offline](https://i.ytimg.com/vi/nXWJP1RtJl0/default.jpg)
![WE GOT MARRIED! Sustainable Wedding + Staycation Honeymoon](https://i.ytimg.com/vi/E8D5ZRg09lM/default.jpg)
![7 WAYS TO MAKE YOUR HOME MORE SUSTAINABLE](https://i.ytimg.com/vi/qoh_s94UANg/default.jpg)
![some news :)](https://i.ytimg.com/vi/3DxR47a770c/default.jpg)
![Simple and Affordable Plant-Based Food Prep](https://i.ytimg.com/vi/98ao0GpASE8/default.jpg)
![The Best Porridge Recipe | Quick, Healthy, Vegan](https://i.ytimg.com/vi/lHeUD5MQGDE/default.jpg)
![WHY SUSTAINABLE FASHION? It's time for a change...](https://i.ytimg.com/vi/f7wuPCo3bDw/default.jpg)
![What I Eat In A Day In Lockdown | Our Future Cafe?](https://i.ytimg.com/vi/FB4WmxyZmVk/default.jpg)
![a weekend in Paris💕](https://i.ytimg.com/vi/ca2KFeKaQZs/default.jpg)
![How I'm Using My 'Influence' | Update](https://i.ytimg.com/vi/_nvBd2My7rA/default.jpg)