Vankaya Yendu Nethalla Pulusu Recipe !!

Andhra Style VANKAYA YENDU NETTHALLA PULUSU (BRINJAL DRY SARDINE FISH CURRY)!!!

Hello Foodies!!!
Today i am sharing with you the perfect way of making Andhra Style Vankaya Yendu Nethallu Pulusu recipe. This Spicy Tangy Dry Fish curry goes well with Hot Steaming Rice!!! Please give it a try and enjoy the perfect Dry Fish Curry!!!

Ingredients:
75 gms Dry Fish(netthali)
3 tbsp Oil to fry the Fish
5 tbsp Oil for the Curry
1/2 tsp Mustard
1/2 tsp Cumin
1/2 cup Onion choppings
2 slit Green Chilies
2 Sprigs Curry Leaves
Salt
1 tbsp Ginger garlic paste
1/4 tsp Turmeric
2 - 3 tbsp Chili powder
1 tsp Coriander powder
Coriander choppings
1/2 cup Thin Tamarind Water
250 gms Brinjal Cubes

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Видео Vankaya Yendu Nethalla Pulusu Recipe !! канала Vismai Food