BAKED CHEESE BIBINGKA (Rice Cake) Recipe | Filipino Native Delicacy

Baked Cheese Bibingka (Rice Cake)
✔️Ingredients
4 whole eggs (large)
1/2 cup sugar (200g)
1/2 cup melted unsalted butter (120ml)
1 cup water (240ml)
1 can coconut milk (400ml)
2 cups all purpose flour (270g)
1 cup rice flour (150g)
2 tbsp baking powde (28g)
1/2 tsp salt (3g)
100grams grated cheese (add on/topping)
*or use grated coconut for topping instead

•Baking pan/mold size: 4 inches
•Recipe Yield: 11 pieces

* Bake in a preheated oven @ 180°C or 360°F for 30-35 mins.
❗️Baking time may vary on the type of oven.
I used conventional gas oven, down heat function only.

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Видео BAKED CHEESE BIBINGKA (Rice Cake) Recipe | Filipino Native Delicacy канала Yeast Mode