Make Perfect Croissants With Claire Saffitz | NYT Cooking
Get the recipes:
Croissants: https://nyti.ms/2RrNUnL
Pain au Chocolat: https://nyti.ms/2RuxP0A
Ham and Cheese Croissants: https://nyti.ms/3uwZcpq
Almond Croissants: https://nyti.ms/3nTj1Vz
Claire Saffitz is here for the first installment of Try This at Home, a new series where Claire walks you through different baking projects and techniques. Croissants are up first, and while they may not be easy or breezy, they sure are beautiful.
0:00 - 2:13: INTRO
2:13 - 5:03 Détrempe
5:03 - 8:20 Butter block
8:20 - 9:48 Lock butter
9:48 - 12:04 First turn
12:04 - 13:34 Second turn
13:34 - 14:18 Preshape
14:18 - 19:00 Roll, cut, proof
19:00 - 20:09 Egg wash
20:09 - 23:11 Bake and eat
23:11 - 24:52 Pain au chocolat
24:52 - 25:42 Ham and cheese
25:42 - 27:42 Almond croissant
27:42 - End: Croissant party
------------------------------------------
SUBSCRIBE: https://bit.ly/2MrEFxh
INSTAGRAM: http://bit.ly/2DqJMuD
FACEBOOK: http://bit.ly/2MrTjEC
TWITTER: http://bit.ly/2RZB6ng
PINTEREST: http://bit.ly/2W44xng
About NYT Cooking:
All the food that’s fit to eat (yes, it’s an official New York Times production).
Видео Make Perfect Croissants With Claire Saffitz | NYT Cooking канала NYT Cooking
Croissants: https://nyti.ms/2RrNUnL
Pain au Chocolat: https://nyti.ms/2RuxP0A
Ham and Cheese Croissants: https://nyti.ms/3uwZcpq
Almond Croissants: https://nyti.ms/3nTj1Vz
Claire Saffitz is here for the first installment of Try This at Home, a new series where Claire walks you through different baking projects and techniques. Croissants are up first, and while they may not be easy or breezy, they sure are beautiful.
0:00 - 2:13: INTRO
2:13 - 5:03 Détrempe
5:03 - 8:20 Butter block
8:20 - 9:48 Lock butter
9:48 - 12:04 First turn
12:04 - 13:34 Second turn
13:34 - 14:18 Preshape
14:18 - 19:00 Roll, cut, proof
19:00 - 20:09 Egg wash
20:09 - 23:11 Bake and eat
23:11 - 24:52 Pain au chocolat
24:52 - 25:42 Ham and cheese
25:42 - 27:42 Almond croissant
27:42 - End: Croissant party
------------------------------------------
SUBSCRIBE: https://bit.ly/2MrEFxh
INSTAGRAM: http://bit.ly/2DqJMuD
FACEBOOK: http://bit.ly/2MrTjEC
TWITTER: http://bit.ly/2RZB6ng
PINTEREST: http://bit.ly/2W44xng
About NYT Cooking:
All the food that’s fit to eat (yes, it’s an official New York Times production).
Видео Make Perfect Croissants With Claire Saffitz | NYT Cooking канала NYT Cooking
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
Make Beautiful Sourdough With Claire Saffitz | Try This at Home | NYT CookingClaire Saffitz Makes Homemade Bagels | NYT CookingCan Sohla Make An Entire Meal Out of Potatoes? | NYT CookingHow to Make 8 Types of Croissants and King Size Croissants [ASMR]매일 완판! 미국 베스트버거 어워드에서 1위를 3번이나 수상한 햄버거 끝판왕! 빵부터 베이컨, 소스까지 모두 직접 만드는 수제버거 / Handmade Burger4 Million Subscriber Special: American Vs. Full English BreakfastClaire Saffitz Makes CHOCOLATE CHIP COOKIES | Dessert PersonProfessional Baker Teaches You How To Make CROISSANTS!How To Cut Every Cheese | Method Mastery | Epicurious$500 vs $16 Steak Dinner: Pro Chef & Home Cook Swap Ingredients | EpicuriousSheet-Pan Bibimbap With Eric Kim | NYT CookingGingerbread Showdown: Priya and Seth Vs. Sohla and Ham | NYT CookingHow to Make CROISSANTS Like a Pastry ChefClaire Saffitz Teaches Amateur How To Make Croquembouche | Dessert PersonPastry Chef Attempts to Make Gourmet Bagel Bites | Gourmet Makes | Bon AppétitHow Croissants Are Made • TastyThe Pizza Show: RomeMortician Answers Dead Body Questions From Twitter | Tech Support | WIREDPerfect Pancakes (For Waffle People) | Home Movies with Alison Roman