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Village food. Kalu Dodol -Traditional Sri Lanka Dessert Recipe

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Kalu Dodol -Traditional Sri Lanka Dessert Recipe

Kalu dodol is a sweet dish, a type of dodol that is popular in Sri Lanka. The dark and sticky dish consists mainly of Sugar, rice flour and coconut milk. Kalu dodol is a very difficult and time-consuming dish to prepare. The southern province is famous for the production of this dish.

Place of origin: Sri Lanka

Main ingredients: Sugar, Rice flour, Coconut milk

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Видео Village food. Kalu Dodol -Traditional Sri Lanka Dessert Recipe канала Village TV
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2 сентября 2019 г. 11:12:01
00:10:07
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