Vegan food processing, making vegan sausage in a professional food processing environment

This 10-minute instruction film shows how a vegan sausage is made using a professional Laska bowl chopper. Using Meatless textured products and emulsifying techniques makes the production of a plant-based sausage easy. Hitting more than 120 Million Pounds of sales in the UK only, plant-based sausage is one of the fast-developing categories within the vegetarian market. New techniques make better and succulent products very well possible to please a larger group of consumers. For more information please visit www.meatless.nl or send us an email at info@meatless.nl

Видео Vegan food processing, making vegan sausage in a professional food processing environment канала Jos Hugense