Tortilla Mini Pockets | Tortilla Bites | Ramadan & Eid Special

How to make Tortilla Mini Pockets | Tortilla Bites

Ingredients:

For Marination:
Chicken Fillet thinly cut 500 grams
Salt 1 teaspoon
Black Pepper powder half teaspoon
Paprika powder or Kashmiri chilli powder 1 teaspoon
Garlic powder half teaspoon
Soy Sauce 1 tablespoon
Honey 1 teaspoon
Mustard paste 1 teaspoon
Marinate the chicken for half hour.

For Sauce:
Mayonnaise half cup
Chilli Garlic Sauce 1 tablespoon
Mustard paste half tablespoon
Ketchup 1 tablespoon

For Assembling:
Tortilla or Leftover Chapati
Prepared Sauce
Cooked Chicken Fillet
Lettuce
Pickled Cucumber
Pickled Jalapeno
Pickled Onion
Pickled Carrot
Cheese Slice

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Видео Tortilla Mini Pockets | Tortilla Bites | Ramadan & Eid Special канала Craving On Fire