Sfogliatella: the Unique Neapolitan Pastry That Surprised Paul | Paul Hollywood's City Bakes | Tonic

Today Paul visits Naples, capital city of the fried pizza (yes, fried) and home for delicious traditions such as the sfogliatella: a scrumptious pastry made of thousands of layers of crispy dough and filled with creamy ricotta and sweet, sweet fruit. Yummy!

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